The past few months have been crazy and we hope that everyone is healthy, in good spirits & ready to get get back to a new kind of normality!
We’re incredibly excited to announce that, inline with easing restrictions we’ll be reopening.
We may not be quite the Zebu you know, with a reduced menu and limited capacity, but we will have some delicious menus, signature cocktails, good vibes & friendly faces all with an increased level of safety and comfort.
We’ll be keeping you updated via our web, socials & emails as we continue to return to our full Zebu menus and hours.
Due to the limited number of guests allowed inline with Government Restrictions, Bookings are essential, phone (02) 6589 2888 to reserve your waterfront table.
Gobsmacked by how amazing the food here was! Staying in the adjoining hotel and just had room service – never very high expectations, which made the quality of what I ordered an even better surprise. Salmon with chorizo, potato and guacamole was perfectly cooked and presented and had the crispiest skin imaginable. Dessert of banana ‘textures’ with caramel and brioche was out of this world – the kind of treat you could eat forever. All this late on a Sunday night when I imagine a kitchen isn’t as fired up as it might be on a Friday or Saturday, and the prices were unbelievable for the quality – $21 for the salmon, $15 for the dessert. Went to another restaurant this week with mains for $45 and this place leaves it in the dust. If I could give six stars, I would!
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